3 Key Feng Shui Kitchen Design Principles
- Natural light - This is the best possible lighting for any kitchen. There is so much fire energy in the kitchen with the concentration of appliances that traditional feng shui advisors believe it's better to go with weaker fluorescent or natural light - as opposed to strong lights and particularly focused spots.
- Water and fire - Feng shui advises us to separate appliances that embody fire (stove, cooktop, extractor fan) and water (sink, dishwasher, washing machine, water purifier). If they can't be on opposite walls from one another, try putting them at right angles. As one feng shui book says, "The main principle to respect is never to put them side by side lest, like racing camels, they begin to fight." (from The Feng Shui Kitchen: The Philosopher's Guide to Cooking and Eating by Master Lam Kam Chuen with Lam Kai Sin)
- Calm atmosphere - Due to the strong concentration of opposing energies in a kitchen (think five versus water), feng shui experts advise that calm wall colors be used in a kitchen. Many consider white to be better than any other color; it's always a color that signals purity and cleanliness. Beige and pastels are fine, too. Earth tones work well in creating a good work atmosphere, e.g., light browns, beige, yellow.
Perhaps your kitchen is A-OK, and you've gotten the feng shui in proper balance. What then? Design2Share's Feng Shui 101 columns provide monthly inspiration on the subject, along with easy-to-tackle "homework" projects. Check out March's new post from Franca Giuliani, our Feng Shui expert: 7 Ways to Better Feng Shui in Your Bathroom.
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